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Rava Mysore Plain Dosa is a popular south Indian Breakfast and its batter is made up of mixing semolina . We add the paste of fried onions ,red chillies and tomatoes and in stuffing we add a little bit of coconut. The special ingredient that distinguish this dosa from rest of the dosa is the addition of special mysore chutney that is spread over the dosa. This chutney not only adds flavour but gives dosa the red color.
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Rava Mysore Plain Dosa is a gem of South Indian cuisine that reimagines the classic dosa with a delicious twist. Made from a semolina-rich dough (rava), this crepe offers a unique symphony of textures. While maintaining the pancake’s usual thin, crispy exterior, the magic inside is revealed. The interior is soft, spongy and has a pleasant taste of Mysore chutney, a spice blend of red and exotic chillies. This special chutney imparts a delightful salty and slightly spicy taste that elevates the dosa to extraordinary heights. Rava Mysore Plain Dosa along with coconut chutney or delicious tomato chutney will take you to the path of good food where textures and flavors are in perfect harmony, creating comfort without elation, especially for gastronomic pleasure.
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