Palak Paneer

Palak Paneer is an important food in Indian cuisine, where the lush quality of spinach harmoniously combines with the creamy quality of paneer (Indian cheese). It all starts with tender spinach puree, lovingly simmered with aromatic spices like cumin, coriander and garam masala.

The star of the show are the soft cheese cubes, slowly sit into this lush mixture and inhale the flavour. The result is a creamy, slightly spicy, nourishing curry that is both comforting and energizing.

Served with fragrant basmati rice or hot naan, Palak Paneer is a delicious side dish in the heart of India’s wellness destination. The sweet flavors of spinach and paneer combine in a delicious symphony that pleases your taste buds. and nourishes the soul.