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Haryali Paneer Tikka is a green recipe that captures the essence of healthy herbs and creamy paneer. With every bite, it’s like taking a flavorful journey through a lush garden of taste. It all starts with soft pieces of tofu soaked in a green chutney.
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Haryali Paneer Tikka is a green recipe that captures the essence of healthy herbs and creamy paneer. With every bite, it’s like taking a flavorful journey through a lush garden of taste. It all starts with soft pieces of tofu soaked in a green chutney. This pickle is rich in green herbs like mint and coriander and mixed with creamy curd. The herbs give it lovely green color and a refreshing taste. We can sprinkle spices like cumin and red pepper to add some flavor to the mixture. Once green, paneer cubes are threaded onto stick grilled until golden and slightly crispy. Paneer that’s tender, cool, and bursting with a fresh herbaceous flavor. Haryali Paneer Tikka, a symphony of green flavors, offers a refreshing and satisfying experience for those who seek a taste of nature on their plate. It’s a culinary journey that leaves your taste buds craving for more.
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