GHEE ROAST MASALA DOSA

Ghee Roast Masala Dosa is a recipe that combines the essence of South Indian dosa with the goodness of ghee and the complexity of masala to create a dish that is both comforting and delicious. This unique pancake starts with traditional pancake batter, which produces the thin, crispy crust that is the hallmark of pancakes. However, its appeal lies in the aromatic oil that spreads generously throughout the dosa, adding a delightful buttery flavor to it. The star of this dosa is the masala filling, a mixture of potatoes and spices that adds depth and warmth. In every bite, you will taste the distinctive crunch of the dosa, which pairs perfectly with the rich ghee and delicious masala. Oil-roasted masala dosa with coconut chutney or delicious tomato chutney is an unforgettable and unique culinary adventure that will take your taste buds on a gastronomic journey by harmoniously blending tradition and indulgence in every bite.