Paneer Tikka

Paneer Tikka is a popular Indian dish and a mouth-watering appetizer loved by vegetarians and non-vegetarians alike. To prepare this delicious dish, pieces of paneer (a type of Indian cheese) are soaked in a delicious mixture of yoghurt and spices such as cumin, coriander and red chilli powder.

Marinated cheese is placed on skewers and grilled to perfection; The smoky, slightly charred exterior contrasts with the smooth, melt-in-your-mouth cheese interior, resulting in an enticing dish. Often served with spicy mint chutney and lemon slices, Paneer Tikka’s rich taste and texture make it a star favorite at parties, social gatherings and Indian restaurants. What makes Paneer Tikka truly unique is its delicious aroma, fiery spices, and ability to delight with its combination of smoky and creamy flavors; creates a meal that leaves the buds tingling and needing more food. Whether served healthy or as a stand-alone snack, Paneer Tikka is a testament to the richness and harmony of Indian cuisine and offers the promise of mouth-watering and satisfying cooking.