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Tawa Plain Roti is a simple and essential Indian flatbread that is unique due to its small preparation and strong connection with Indian cuisine
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Tawa Plain Roti is a simple and essential Indian flatbread that is unique due to its small preparation and strong connection with Indian cuisine. This bread is made with just two main ingredients: whole wheat flour and water. What sets Tawa Plain Roti apart from others is its simplicity . The dough is made by mixing all the flour with water to create a smooth consistency. It is then cut into small portions and rolled into perfectly round thin disks. The disks are cooked in a hot pan called a “tawa”, a traditional cooking vessel that is usually well seasoned and used for making flatbread in Indian homes.
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